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Tuesday, October 13, 2009

Oriental chicken wing


Oriental chicken wing



Ingredients:-

6 chicken wings.
1 sm. clove garlic.
1 scallion.
1/4 c. soy sauce.
2 tbsp. honey.
2 tsp. rice-wine vinegar.
1/2 tsp.g rated ginger.
1/2 tsp. oriental sesame oil.
Pinch of cayenne.
1 tsp. sesame seeds.
1 tbsp. chopped fresh coriander or parsley
.



Directions:-

Remove wing tips and cut wings in half at the joint. Mince garlic and scallion. Combine
soy sauce, honey, vinegar, garlic, ginger, oil and cayenne in a microwave safe dish.
Add wings and turn to coat. Marinate at least 30 minutes, turning twice. Put larger
wings at the edge of the dish. Cover with plastic and vent. Microwave on high for 5
minutes.

Rotate plate and cook 5 minutes longer. Transfer wings to a serving plate. Return
marinade to oven and cook, partially covered on high for 2 minutes. Pour marinade
over wings and turn to coat. Sprinkle with sesame seeds, scallion and coriander. 12
pieces.




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